Address: 30 N Gould St Ste N, Sheridan WY 82801, US
Email: support@panpada.com
Phone number: (+1) 307-333-8783
Create evenly shaped, restaurant-style burger patties at home with a durable stainless steel press available in three practical sizes!

Consistent, Uniform Burger Patties
Press ground meat into neat, evenly shaped patties for more consistent cooking and a better-looking homemade burger.
Three Sizes for Different Recipes
Choose from 8 cm, 11.4 cm, or 14 cm to prepare everything from sliders and breakfast sausage patties to classic and larger burgers.
Durable 304 Stainless Steel
Made from sturdy 304 stainless steel for reliable everyday use when preparing burgers, sausage patties, and other ground-meat recipes.
Ideal for Batch Preparation
The compact manual design makes it easier to prepare multiple patties with a consistent shape-perfect for family meals, barbecues, parties, and commercial kitchens.
Works with Different Ground Meats
Suitable for processing ground beef, sausage, turkey, venison, and other ground-meat mixtures, giving you more flexibility in the kitchen.
Easy to Disassemble & Clean
Unscrew the top knob to separate the press into four parts. Wash it with detergent and hot water or place the disassembled components in the dishwasher.
Simple Manual Operation
Add your prepared meat mixture, press the handle down firmly, and remove the shaped patty. For easier release, place wax paper or burger paper inside the mold before pressing.

1 × Hamburger Press
| Feature | Details |
|---|---|
| Product Type | Hamburger Patty Press |
| Material | 304 Stainless Steel |
| Available Sizes | 8 cm / 3.15 in; 11.4 cm / 4.49 in; 14 cm / 5.51 in |
| Suitable For | Ground Beef, Sausage, Turkey, Venison, and Other Ground Meats |
| Cleaning Method | Hand Wash or Dishwasher |
| Inner Measurement Scale | Not Included |
| Color | Silver |